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Line Cook- LOLAS BISTRO

We’re looking for an eager and detail oriented line cook to prepare food and set up stations for further food preparation. The ideal candidate is reliable and able to follow detailed directions.
• Set up and stock stations with all necessary supplies
• Chop vegetables, butcher meat, prepare sauces and other food preparation.
• Cook menu items in cooperation with the rest of the kitchen staff
• Clean up station and take care of leftover food
• Stock inventory
• Cooking experience or Back of the House experience preferred
• Able to meet all scheduling commitments
• Able to anticipate needs of others in the kitchen and proactively work to meet those needs
• Strong attention to detail www.lolas-bistro.com

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