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Cook at Cracker Barrel

Responsibilities and essential job functions include but are not limited to the following:
• Please our guests by correctly preparing menu items to our high standards of professional cooking
• Meets company standards of quality, safety, cleanliness and hospitality in providing guests with the most satisfactory food possible
• Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example
• Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift
• Maintains a clean and organized workspace
• Maintains regular and punctual attendance
• Be able to communicate with co-workers and managers effectively
• Stand for long periods of time
• Reach and lift overhead up to 25 pounds
• Work in hot and cold temperature extremes subject to fluctuations for long periods of time.
• Work in environment where smoke, fumes, steam, and other airborne particles are present
• Work around, handle, operate, and control hot equipment and products in a safe manner
• Work at a pace consistent with changing business volume and demands
• Ability to learn quickly
• Ability to understand and carry out oral and written instructions and request clarification when needed
• Strong interpersonal skills
• Ability to work as part of a team
• Ability to build relationships

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